Our Wines
Lake's Folly's main production is focused on two wines, which consistently rate in the best of their type in Australia.
Our wines are single-site grown, vintaged and made on the estate.
Cabernets
Lake's Folly Cabernets is a blend of Cabernet Sauvignon, Merlot, Petit Verdot, and Shiraz made from low-yielding, estate-grown, hand-picked fruit. The fruit is open-fermented producing softer, more subtle tannins, and then transferred to large old casks for six months for settling, and then into small French oak barriques (new and one- and two-year-old) for approximately one year before bottling. Excellent long-term cellaring potential of up to 20 years, depending on the vintage.
Rated: Excellent – Langtons Classification of Australian Wine
2022 Red Blend
95+/ 100
Without its typical Cabernet component for this 2022 vintage.
Bright, lifted fruits of mulberries and hints of cedary oak. This wine is clean and vibrant with lovely richness from generous fruits; again, mulberries dominate the palate.
Wonderful balance, perfect supporting French oak and fine-grained tannins – yum! Lovely as a young wine, though should also imagine it as a great 10+ years prospect - even without its typical Cabernet component.
Chardonnay
Lake's Folly Chardonnay is made from low yielding, estate-grown fruit which is barrel fermented and aged on yeast lees for eight months in French oak barriques (30–50% new). There is no secondary malolactic fermentation.
The wine cellars extraordinarily well, with many vintages living for 10+ years.
2023 Chardonnay
95 / 100
Intense pear and white peach aromas with hints of lemon peel, supported by finest quality French oak. The palate displays its hallmark traits of great line and length of flavour, with pear fruits also dominating the palate.
It is structured and classy, medium-weight with seamless
well-integrated oak and a long, stylish acidity.
A wine for the ages – drink while young or cellar for 10 to 12 years, easily.